Posted by admin | Posted in Food Ideas | Posted on 26-03-2011
Tags: blog, cooking, food, recipe, recipes, simple recipes, simple recipes for chicken, simple recipes for dinner, simple recipes for kids, simple recipes for two
The egg is a side of pasta carbonara sun are made to be revenue of the shorter, quick, easy and satisfying than that.
Salmon – Simple Sautéed Salmon Recipe
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Cuisinart ICE-30BC Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice Cream Maker $73.95 … |
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Cuisinart CSB-77 Smart Stick Hand Blender with Whisk and Chopper Attachments $45.00 Grab this amazingly versatile kitchen tool and the power to mix, whisk and chop will be in the palm of your hand. Housed in handsome brushed stainless steel, this compact hand blender features a powerful 200-watt motor and three separate attachments that quickly and easily create smooth soups, whipped creams, purees and much more. Simple one-handed operation with push-button control and an ergonom… |
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Proctor-Silex 26500Y Durable Belgian Waffle Baker $26.00 We’ve all heard that breakfast is the most important meal of the day. But too often we grab the easiest thing available instead of something with real nutritional value and flavor. Waffles, especially when made with whole-grain flour, are an extremely easy way to start the day on the right foot. The Morning Baker Belgian waffle iron takes the edge off morning hunger. It heats quickly, lets you kno… |
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Leonard Bernstein: Songs $18.98 … |
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A Total Embrace: The Composer $6.19 All products are BRAND NEW and factory sealed. Fast shipping and 100% Satisfaction Guaranteed…. |
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Childrens Super Hits $15.50 … |
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Seven Simple Chicken Dishes; VHS Video (Video Cooking Library) $39.99 … |
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At Home with the Range: Cake Baking and Decorating (Learn to Bake a Delicious Cake and Simple Decorating Techniques) $35.00 Planning a birthday or holiday party? Tired of store bought cakes? Want to learn how to bake a delicious cake and decorate it yourself? In this video, Sharon Salomon teaches you some of her favorite family recipes, as well as, provides helpful hints for making moist, delicious and level package cakes. She shows simple decorating techniques that make the cake look as good as it tastes. Sharon demon… |
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Sharp High Speed Oven – Stainless $1,099.99 The Stainless R-90GC High Speed Convection Microwave Oven applies Sharp s advanced engineering to create a revolutionary system for circulating super-heated air to bake, brown, roast and grill foods. The R-90GC cooks foods up to five times faster than a conventional oven with exceptional results. Automatic Settings ensure ease of use and perfect results: 84 Basic Cook settings, 100 Recipes and 17 … |
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Sharp KB-5121KS Electric Cooktop with microwave Draw Worlds First Cooktop plus Microwave Drawer solves many kitchen planning problems Provides Superb Access by placing the microwave right at the most convenient height No need to remove dishes from the oven to check, stir or turn food. Opens Automatically with the touch of a button. Front-mounted Glass Touchscreen is lighted and angled – easy-to-see, easy-to-use and easy-to-clean. Active Touchscree… |
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$3 Meals: Feed Your Family Delicious, Healthy Meals for Less than the Cost of a Gallon of Gas $0.01 $3 Meals is a new kind of low-cost-cooking book, comprising more than 250 simple recipes—none requiring more than twenty minutes of “hands-on” time—that cost less than a gallon of milk—and yet look and taste darn good . . . and are good for you, too. |
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$3 Slow-Cooked Meals: Delicious Low-Cost Dishes from Both Your Slow Cooker and Stove $14.95 250+ cost-busting, simple, healthy recipes for great meals and more—which can be prepared in your slow cooker or your conventional oven for less than $3 per person. |
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$3 Slow-Cooked Meals: Delicious, Low-Cost Dishes from Both Your Slow Cooker and Stove $11.99 250+ cost-busting, simple, healthy recipes for great meals and more—which can be prepared in your slow cooker or your conventional oven for less than $3 per person. |
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1,000 Lowfat Recipes $35 1,000 Lowfat Recipes is the most complete cookbook of its kind. Here is an extraordinary range of simple, healthful, and delicious lowfat recipes for every kind of food you could want to cook, from breakfast to dessert and everything in between. It is the only book you need if you, like so many other Americans, are trying to improve your health by cutting back on fat. Unlike some other lowfat cookbooks, 1,000 Lowfat Recipes is easy to use. Written with the everyday cook in mind, its flavorful recipes are straightforward, simple to follow, as well as quick to prepare: Many take less than half an hour from start to finish. The ingredients it calls for are accessible and familiar—almost all are available at the supermarket. Many of the recipes are lowfat versions of your favorite foods like meatloaf and apple pie, Chicken Nuggets and Lasagna, even lowfat Sloppy Joes and Brownies. Others are Golson's creative inventions. Try Strawberry-Stuffed French Toast for breakfast; Chicken and Pesto Stuffed Potatoes for lunch; Five-Spice Turkey Cutlets for dinner; and Cappuccino Mud Pie for dessert. Some recipes make use of spices and ingredients found in world cuisines, but are cleverly interpreted for home kitchens. Here is an Indian-inspired Tandoori Chicken; innovative pizzas and ravioli from Italy; from China, Kung Pao Chicken and Shrimp Fried Rice. Inexperienced cooks will feel confident using the explicit recipes, while experienced cooks will be inspired by the wealth of creative new recipes the book offers. The recipes in this book, in addition to covering an astonishing range, are unique in their accessibility and versatility; the dishes are simple enough for everyday, delicious enough for company. All of the recipes fit within sensible nutrition guidelines to maximize the eater's pleasure and minimize the cook's efforts. The recipes reduce calories and fat, while emphasizing fresh vegetables—tomatoes and carrots, broccoli and greens; complex |
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1,000 Lowfat Recipes $35 1,000 Lowfat Recipes is the most complete cookbook of its kind. Here is an extraordinary range of simple, healthful, and delicious lowfat recipes for every kind of food you could want to cook, from breakfast to dessert and everything in between. It is the only book you need if you, like so many other Americans, are trying to improve your health by cutting back on fat. Unlike some other lowfat cookbooks, 1,000 Lowfat Recipes is easy to use. Written with the everyday cook in mind, its flavorful recipes are straightforward, simple to follow, as well as quick to prepare: Many take less than half an hour from start to finish. The ingredients it calls for are accessible and familiar—almost all are available at the supermarket. Many of the recipes are lowfat versions of your favorite foods like meatloaf and apple pie, Chicken Nuggets and Lasagna, even lowfat Sloppy Joes and Brownies. Others are Golson's creative inventions. Try Strawberry-Stuffed French Toast for breakfast; Chicken and Pesto Stuffed Potatoes for lunch; Five-Spice Turkey Cutlets for dinner; and Cappuccino Mud Pie for dessert. Some recipes make use of spices and ingredients found in world cuisines, but are cleverly interpreted for home kitchens. Here is an Indian-inspired Tandoori Chicken; innovative pizzas and ravioli from Italy; from China, Kung Pao Chicken and Shrimp Fried Rice. Inexperienced cooks will feel confident using the explicit recipes, while experienced cooks will be inspired by the wealth of creative new recipes the book offers. The recipes in this book, in addition to covering an astonishing range, are unique in their accessibility and versatility; the dishes are simple enough for everyday, delicious enough for company. All of the recipes fit within sensible nutrition guidelines to maximize the eater's pleasure and minimize the cook's efforts. The recipes reduce calories and fat, while emphasizing fresh vegetables—tomatoes and carrots, broccoli and greens; complex |
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1,000 Mexican Recipes $13.06 1,000 Mexican Recipes A celebration of Mexican cuisine—traditional and new—written for today's cook. Mexican foods excite and captivate the senses. Simple dishes like chile butter on fresh, juicy corn offer immediate gratification; dishes like burritos or poultry with mole sauces tantalize with layers of flavor. And the more you taste the more you want to try! So here's the perfect book to help you savor the tremendous variety of dishes throughout Mexico—from Baja on the Pacific Ocean to Mexico City in the heart of the country to Yucatán at the tip of the Gulf of Mexico. The recipes represent a delicious taste tour of dishes found in home kitchens, at market food stalls (fondas), and in restaurants—from local taquerias to sophisticated hotspots featuring acclaimed chefs. There are dishes for every meal and for snacks in between, for a busy weekday or for special occasions. You'll find traditional dishes common throughout Mexico, special regional fare, and modern dishes inspired by Mexican chefs that weave together native and new ingredients and techniques (nueva cocina). There are also recipes that are perfect for when you want great Mexican food, but are short on time or ingredients. Here is just a sampling of what you'll find: North-of-the-Border Favorites: Classic Guacamole; Fresh Salsa Mexicana; Chicken Quesadillas; Huevos Rancheros; Mexican Coffee Flan; Mexican Wedding Cookies Classic Mexican Dishes (with Several Variations): tamales; enchiladas; pozole; empanadas; chiles rellenos Regional Specialties: Shrimp, Puerta Vallarta Style; Red Snapper Veracruzana; Chicken in Mole Sauce from Puebla; Oven-Roasted Lamb, Monterrey Style; Oaxacan Bread Nueva Cocina (New-Style Cooking): Cornish Hens with Fiery Cilantro-Mint Sauce; Rolled Chicken Breasts with Poblano Chiles and Goat Cheese; Sautéed Salmon with Creamy Corn Sauce and Toasted Pumpkin Seeds; Potato and Chile Gratin; Watermelon Ice Cream |
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1,000 Mexican Recipes $35 1,000 Mexican Recipes A celebration of Mexican cuisine—traditional and new—written for today's cook. Mexican foods excite and captivate the senses. Simple dishes like chile butter on fresh, juicy corn offer immediate gratification; dishes like burritos or poultry with mole sauces tantalize with layers of flavor. And the more you taste the more you want to try! So here's the perfect book to help you savor the tremendous variety of dishes throughout Mexico—from Baja on the Pacific Ocean to Mexico City in the heart of the country to Yucatán at the tip of the Gulf of Mexico. The recipes represent a delicious taste tour of dishes found in home kitchens, at market food stalls (fondas), and in restaurants—from local taquerias to sophisticated hotspots featuring acclaimed chefs. There are dishes for every meal and for snacks in between, for a busy weekday or for special occasions. You'll find traditional dishes common throughout Mexico, special regional fare, and modern dishes inspired by Mexican chefs that weave together native and new ingredients and techniques (nueva cocina). There are also recipes that are perfect for when you want great Mexican food, but are short on time or ingredients. Here is just a sampling of what you'll find: North-of-the-Border Favorites: Classic Guacamole; Fresh Salsa Mexicana; Chicken Quesadillas; Huevos Rancheros; Mexican Coffee Flan; Mexican Wedding Cookies Classic Mexican Dishes (with Several Variations): tamales; enchiladas; pozole; empanadas; chiles rellenos Regional Specialties: Shrimp, Puerta Vallarta Style; Red Snapper Veracruzana; Chicken in Mole Sauce from Puebla; Oven-Roasted Lamb, Monterrey Style; Oaxacan Bread Nueva Cocina (New-Style Cooking): Cornish Hens with Fiery Cilantro-Mint Sauce; Rolled Chicken Breasts with Poblano Chiles and Goat Cheese; Sautéed Salmon with Creamy Corn Sauce and Toasted Pumpkin Seeds; Potato and Chile Gratin; Watermelon Ice Cream |
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1,001 Best Low-Fat Recipes: The Quickest, Easiest, Fastest, Healthiest, Best Low-Fat Recipe Collection Ever $1 Featuring updated dietary data for each dish, including nutritional exchanges, and simple, straightforward preparation instructions, these fast, fun recipes use readily available ingredients and require no special cooking skills or techniques. Designed to help get a tasty meal on the table as quickly as possible — many are designated as “45-minute” recipes from start to tabletop — this massive but easy-to-use book covers everything from appetizers to entrees to snacks and desserts. |
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1,001 Delicious Desserts for People with Diabetes $1.99 One of the biggest culinary challenges facing diabetics is how to enjoy great desserts despite dietary constraints. This book contains more than 1,000 safe, satisfying, and simple recipes for cakes, cookies, puddings, custards, pies, cobblers, and other treats. Choose from delectable offerings like chocolate cake, old-fashioned apple crisp, black walnut sponge cake, or refreshing key lime pie. The dishes are consistent with the latest diabetes recommendations and make use of today’s new lower-fat ingredients; all recipes include nutrition facts and food exchanges. |
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1,001 Delicious Desserts for People with Diabetes $19.95 One of the biggest culinary challenges facing diabetics is how to enjoy great desserts despite dietary constraints. This book contains more than 1,000 safe, satisfying, and simple recipes for cakes, cookies, puddings, custards, pies, cobblers, and other treats. Choose from delectable offerings like chocolate cake, old-fashioned apple crisp, black walnut sponge cake, or refreshing key lime pie. The dishes are consistent with the latest diabetes recommendations and make use of today’s new lower-fat ingredients; all recipes include nutrition facts and food exchanges. |
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1,001 Foods To Die For $0.99 Every epicure seeks the very best-of-the-best foods the world has to offer, from extra-virgin olive oil and artisanal cheeses to rich, dark chocolate. 1,001 Foods To Die For is an essential list for food lovers, featuring luscious photographs and descriptions of must-eat foods from soup to nuts and from all over the world. This food bible includes everything from simple classics like foie gras and aged aceto balsamico to more exotic fare such as blowfish sushi or gratin Dauphinois. The book’s contributors include more than eighty renowned culinary professionals-chefs, writers, critics, and historians-who share their expert opinions on the delicious dishes and cuisines that must be experienced at least once in a lifetime. With lots of informational sidebars, and recipes for some of the featured dishes, 1,001 Foods To Die For is the ultimate culinary catalog for foodies everywhere. |
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10 Steps to a Vibrant Lifestyle $5.99 Are you ready to take the steps to live a healthier life?The following ten categories of health will make a huge improvement in your life. You will not only feel better physically, but you will also have that positive mental health that is so vital to your spirit.You’ll feel healthier, younger and more energetic if you pay attention to your lifestyle in all 10 areas…•Add Exercise•Healthy Eating•Skin Care•Antioxidants•Alternative Medicines•Heart Health•Sleep Importance•Positive Attitudes•Balance Your Life•Manage StressOnce you start paying attention to these vital 10 areas, you’ll immediately discover they are… …The 10 Steps to a Vibrant Lifestyle!Here’s some of what you’ll discover inside:•The hidden benefits of exercise.•Not sure whether to go for a run or ride your bike? Here’s the best strategy for adding exercise to your life.•What exactly are Pilates and do they live up to the hype?•Simple tricks for making exercise a fun, daily part of your lifestyle.•How to build a fitness routine in small steps, so you don’t burn out.•4 forms of Chinese exercise that can be fun to add to your daily routine.•Simple strategies for preventing arthritis.•A quick breakdown on managing the 5 food groups in plain English.•The simple science of losing weight explained.•Stop fad dieting to finally lose weight and stay there.•How to reduce sugar in recipes by two thirds and still keep a sweet taste.•An easy way to reduce salt in recipes without losing flavor.•3 causes of wrinkles and how to prevent them.•methods for treating wrinkles without cortisone.•Why does your body need antioxidants and |
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100 Best Gluten-Free Recipes $16.95 If you or someone you love has a wheat allergy, gluten intolerance, or celiac disease, then you know how challenging it can be to prepare tasty, worry-free meals every day. From breads and pastas to cakes and pies, many favorite foods contain wheat—the most common source of gluten—not to mention the many prepared and packaged foods that may also contain it. 100 Best Gluten-Free Recipes makes flavorful gluten-free cooking simple by compiling the best recipes—the ones you’ll really use again and again—from Carol Fenster, one of the top “gfree” diet experts in the world. Breads, pastas, and desserts are among the foods that gluten-free people miss most. This book collects the most requested recipes from Fenster’s massive compendium, 1,000 Gluten-Free Recipes, offering gluten-free versions of family favorites such as Pepperoni Pizza, Spaghetti with Marinara Sauce, Chicken Marsala with Mushrooms, Buttermilk Biscuits, Chocolate Brownies, Cherry Pie, and more. Plus, this easy-to-use, attractive package includes beautiful color photos throughout, showing that gluten-free meals can be delicious and enticing.A handy introductory section offers vitalinformation on shopping guidelines, expla-nations of food labels, tips on organizing and stocking your pantry, and quick tips and advice on cooking with gluten-free ingredients. Practical, timesaving icons help you easily pick out vegetarian recipes, kids’ favorites, and fast recipes you can prepare in 30 minutes or less. If you prepare gluten-free meals, 100 Best Gluten-Free Recipes is an absolute life-saver—and will quickly become the most indispensable tool in your kitchen. |
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100 Best Vegetarian Recipes $2.5 More than a decade ago, Carol Gelles won both Julia Child and James Beard awards for her classic 1,000 Vegetarian Recipes—a book that has helped a generation of cooks explore the exciting world of vegetarian cooking. Now, in this fresh take on meatless cooking, Gelles gives you her top 100 recipes—delicious, versatile vegetarian dishes that will add pizazz to any meal.The vegetarian dishes here are the best of the best—must-have meat-free dishes that appeal to everyone. You’ll discover simple recipes for classic vegetarian fare from around the world—Hummus, Mulligatawny Soup, Eggplant Rollatini, Black Bean Burritos, Three-Cheese Macaroni and Cheese, Curried Spinach-Stuffed Peppers, and Noodles with Peanut Sauce, to name just a few. You’ll also find some fresh and surprising dishes that are sure to become favorites, such as Creamy Mushroom Pâté, Shredded Carrot and Jicama Salad, and Wild Rice with Orzo and Three-Color Peppers. Whether you’re looking for an appealing appetizer, a standout soup, a splendid salad, a memorable main course, or a spectacular side, these recipes are easy to prepare, delicious to eat—and sure to please.In addition to the recipes, Gelles provides themed menu ideas and a rundown of basic vegetarian cooking techniques as well as suggestions for stocking a pantry andplanning a meal. Handy icons identify recipes as lacto-ovo, lacto, or vegan as well as make ahead, and many recipes include vegan variations. Illustrated throughout with color photographs, this beautiful littlecookbook is an indispensable kitchen resource, whether you’re a committedvegetarian or just looking for tasty meatless mealtime options. |
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100 Fantastic Things to Make, Do & Play: Simple, Fun Projects That Use Easy Everyday Materials: Cooking, Growing, Science, Music, Painting, Crafts and $24.99 The fantastic book is packed full of exciting ideas that combine craft fun, learning and play. There are more than 100 simple step-by-step projects in a fun format for children aged between 3 and 8 years. Among the many items to make or paint are a feather head dress, wooden spoon puppets, a printed T-shirt and colorful stationery. Children will be tempted into the kitchen by an imaginative collection of easy recipes, from Funny Face Pizzas to a pond of jelly. And when it’s time for a party, here are all the ideas you need for games, decorations and tasty treats. |
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100 Meat-Saving Recipes $24.87 This early work is a fascinating read for those nostalgic for wartime cooking. A wealth of simple recipes intended to save ration points. Contents Include: Preface; Oven Temperature Chart; Meat Recipes – Beef, Frankfurters, Lamb, Pork, Sundries, Tongue, Veal; Egg and Cheese Recipes; Fish and Sea-food Recipes; Poultry Recipes; Vegetable Main-course Recipes; and an Index. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork. |
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100 Meat-Saving Recipes $32.95 This early work is a fascinating read for those nostalgic for wartime cooking. A wealth of simple recipes intended to save ration points. Contents Include: Preface; Oven Temperature Chart; Meat Recipes – Beef, Frankfurters, Lamb, Pork, Sundries, Tongue, Veal; Egg and Cheese Recipes; Fish and Sea-food Recipes; Poultry Recipes; Vegetable Main-course Recipes; and an Index. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork. |
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100 Perfect Pairings: Main Dishes to Enjoy with Wines You Love $0.16 Make the most of every meal! This is the perfect cookbook to help simplify pairing main dishes with your favorite wines.Sensational food and wine pairings don’t require a sommelier’s expertise. 100 Perfect Pairings: Main Dishes to Enjoy with Wines You Love puts them at your fingertips with delicious dishes for just about every occasion.Written for everyday wine lovers, this simple but savvy cookbook features 100 recipes organized by twelve popular wine varieties, including six whites and six reds. To serve a dish that will pair perfectly with your favorite Chardonnay, Syrah, or Pinot Grigio, for example, just turn to that chapter, make any one of the exciting entreés you find there, and serve it with your wine. It’s that easy. Try Pork Loin Roast with Dried Cranberry Stuffing and Pinot Noir, Cilantro-Lime Salmon Over Jasmine Rice and Riesling, and Bacon and Blue Cheese Burgers with Merlot. Or do your own thing—basic pairing advice is included for each wine, so you can create your own perfect pairings.Whether you’re serving Cabernet Sauvignon or Sauvignon Blanc, hosting a fancy dinner party or sharing a meal for two, 100 Perfect Pairings: Main Dishes to Enjoy with Wines You Love delivers incredible dishes that will make every pairing perfect! |
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100 Perfect Pairings: Main Dishes to Enjoy with Wines You Love $16.95 Make the most of every meal! This is the perfect cookbook to help simplify pairing main dishes with your favorite wines.Sensational food and wine pairings don’t require a sommelier’s expertise. 100 Perfect Pairings: Main Dishes to Enjoy with Wines You Love puts them at your fingertips with delicious dishes for just about every occasion.Written for everyday wine lovers, this simple but savvy cookbook features 100 recipes organized by twelve popular wine varieties, including six whites and six reds. To serve a dish that will pair perfectly with your favorite Chardonnay, Syrah, or Pinot Grigio, for example, just turn to that chapter, make any one of the exciting entreés you find there, and serve it with your wine. It’s that easy. Try Pork Loin Roast with Dried Cranberry Stuffing and Pinot Noir, Cilantro-Lime Salmon Over Jasmine Rice and Riesling, and Bacon and Blue Cheese Burgers with Merlot. Or do your own thing—basic pairing advice is included for each wine, so you can create your own perfect pairings.Whether you’re serving Cabernet Sauvignon or Sauvignon Blanc, hosting a fancy dinner party or sharing a meal for two, 100 Perfect Pairings: Main Dishes to Enjoy with Wines You Love delivers incredible dishes that will make every pairing perfect! |
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100 Perfect Pairings: Small Plates to Enjoy with Wines You Love $11.25 The cookbook that makes pairing food and wine simple, enjoyable, and delicious. Spice up your parties and get-togethers with delectable, creative small plates that make perfect companions for your favorite wines. Whether you’re serving Chardonnay, Cabernet, or any of ten other popular varietals, these recipes offer enticing alternatives to cheese and crackers. |
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100 Perfect Pairings: Small Plates to Enjoy with Wines You Love $6.41 You love food. You love wine. To serve them together, with confidence, this is the perfect cookbook for you.Sensational food and wine pairings don’t require a sommelier’s expertise. 100 Perfect Pairings makes them simple with a wide range of deliciously sophisticated but amazingly easy-to-make small plates to complement your favorite wines.Written for everyday wine lovers, this savvy, friendly cookbook features 100 recipes organized by twelve popular varietals. Want to know what to serve with Chardonnay? Or Merlot? Or Zinfandel? Just turn to that chapter, make any one of the creative, delectable snacks and appetizers you find there, and serve it with your favorite wine. It’s that easy.Enjoy Smoked Trout Salad on Pumpernickel Toasts with Sauvignon Blanc; Gouda and Chutney Quesadillas with Gewürztraminer; and Pizza with Salami, Mozzarella, and Fresh Herbs with Syrah. But don’t stop there—basic pairing advice is peppered throughout the book, so you can even develop your own perfect pairings.Whether you’re serving Pinot Grigio or Pinot Noir, hosting a big party or simply sharing a bottle of wine with friends, 100 Perfect Pairings delivers incredible dishes that make every pairing perfect! |
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100 Recipes Fast & Simple $5.99 Parragon,Hardcover, English-language edition,Pub by Parragon, Incorporated |
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100 Simple And Delicious Homemade ChristmasRecipes – There are even some delightful scent and ornament recipes $3.99 Reference101,NOOK Book (eBook), English-language edition,Pub by eBook Lover |
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100 Simple And Delicious Recipes For Your Special Christmas Meals or Anytime $4.87 Sandy Hall,NOOK Book (eBook), English-language edition,Pub by unique5stardeals |
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1000 Recipes for Simple Family Food $29.95 Eleanor Maxfield (Editor),Hardcover, English-language edition,Pub by Firefly Books, Limited |
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1000 Recipes for Simple Family Food $29.95 Eleanor Maxfield (Editor),Hardcover, English-language edition,Pub by Firefly Books, Limited |
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1001 Natural Remedies (Natural Health Magazine Series) $7.98 Did you know that a few drops of eucalyptus oil can deter clothes moths? Or that nothing is more effective than almond and lavender oil for moisturizing your hands?Here are simple recipes for making your own natural remedies, beauty treatments, and household products. The recipes use widely available ingredients such as vinegar, honey, herbs, beeswax, and essential oils. Discover 1001 ways to treat everything from carpet stains to garden pests without resorting to commercial, chemical-laden products. |
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101 Best Ever Curries: Triple-Tested Recipes $9.95 From hot and spicy to mild, creamy, and comforting, curry dishes encompass a huge variety of exciting meals. Though long lists of spices and unfamiliar ingredients often make curries seem like complex dishes, in fact creating a delicious curry is remarkably simple. Featuring classic curries made easy, delicious side dishes, and plenty of vegetarian ideas, these recipes are designed to allow even beginner chefs to make a home-cooked curry with complete confidence. Recipes include Spicy Pork and Aubergine Curry; Chickpea Curry Roll-Ups; Jerk Chicken Curry with Beans; Curried Corn and Coconut Soup; Creamy Egg Curry; Lamb, Coconut, and Mango Pilaf; Coriander Parathas; Green Apple Salad; Creamy Saffron Yogurt; and much more. |
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101 Easy Entertaining Recipes Cookbook $14.95 101 of our very best entertaining recipes. Mouthwatering photo for each dish. Chapters include Simple Starters, Party Perfect, Sit Down & Enjoy & Sweet Endings. Durable softcover, 112 pages. |
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101 Margaritas $15.95 THE MARGARITA. It’s the drink that puts the “Happy” in happy hour. A beguiling elixir of tequila, citrus, and sweetness that’s guaranteed to go down easy-and put a smile on your face.The classic Margarita-perhaps named after Margarita Sames, or maybe Margarete, a descendant of Ponce de Leon, but do we really care? – is a delectable blend of tequila, simple syrup, Cointreau, and lime and lemon juices. But as cocktail designer extraordinaire Kim Haasarud proves in this fantastic little guide, the Classic is just the starting point for margarita bliss. Open the book, and you’ll discover 101 heavenly margarita recipes-one for every season, every mood, and every occasion.All your favorite margarita variations are here. You can chill out with a frozen Strawberry Margarita. Get romantic with an exotic Passionfruit Margarita. Or “berry” Yourself in the fruity delights of a delicious Raspberry Margarita. But Hassarud also gives you lots of new and exciting margarita choices. You can take a cocktail party to new heights with the sophisticated Sake Margarita. Tame fiery foods with the refreshing Sweet Ginger Margarita. Or finish off a meal with a divine Hazelnut Margarita or an espresso-infused Margarita du Café.So invite some friends, get out your shaker, and ready the glasses. With a little help from this book, you’ll be in Margaritaville in no time. |
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101 Margaritas $15.95 THE MARGARITA. It’s the drink that puts the “Happy” in happy hour. A beguiling elixir of tequila, citrus, and sweetness that’s guaranteed to go down easy-and put a smile on your face.The classic Margarita-perhaps named after Margarita Sames, or maybe Margarete, a descendant of Ponce de Leon, but do we really care? – is a delectable blend of tequila, simple syrup, Cointreau, and lime and lemon juices. But as cocktail designer extraordinaire Kim Haasarud proves in this fantastic little guide, the Classic is just the starting point for margarita bliss. Open the book, and you’ll discover 101 heavenly margarita recipes-one for every season, every mood, and every occasion.All your favorite margarita variations are here. You can chill out with a frozen Strawberry Margarita. Get romantic with an exotic Passionfruit Margarita. Or “berry” Yourself in the fruity delights of a delicious Raspberry Margarita. But Hassarud also gives you lots of new and exciting margarita choices. You can take a cocktail party to new heights with the sophisticated Sake Margarita. Tame fiery foods with the refreshing Sweet Ginger Margarita. Or finish off a meal with a divine Hazelnut Margarita or an espresso-infused Margarita du Café.So invite some friends, get out your shaker, and ready the glasses. With a little help from this book, you’ll be in Margaritaville in no time. |
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101 Meals for Busy People: Simple, Practical, and Delicious Recipes for People with Busy Lives $35.88 Jack Parker,Paperback, English-language edition,Pub by CreateSpace |
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101 More Things to Do with a Cake Mix $7.99 What could possibly top the New York Times best-selling cookbook 101 Things to Do With a Cake Mix by Stephanie Ashcraft? Why, more delicious cake mix recipes of course! Coming this spring, it’s 101 More Things to Do with a Cake Mix! Stephanie Ashcraft has done it again, serving up more lovin’ for every busy dessert-lover’s oven. 101 More Things to Do with A Cake Mix includes simple and delicious recipes-all using cake mix as a main ingredient-for sweet rolls, breads, cookies, cakes, trifles, ice cream sandwiches and cakes, dessert pizzas, and much more. With a delightful variety of recipes to choose from, there’s a sweet treat for every occasion. Don’t miss out on what will surely be another New York Times best-seller!Author Bio:Stephanie Ashcraft, author of 101 Things to do With a Cake Mix and 101 Things to do With a Slow Cooker, was raised near Kirklin, Indiana. She received a bachelor’s degree in family science and a teaching certificate from Brigham Young University. Since 1998, she has taught cooking classes for Macey’s Little Cooking Theater in Provo and Orem, Utah. She and her husband, Ivan, reside in Provo with their children. |
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101 More Things to do with a Cake Mix $9.99 What could possibly top the New York Times best-selling cookbook 101 Things to Do With a Cake Mix by Stephanie Ashcraft? Why, more delicious cake mix recipes of course! Coming this spring, it’s 101 More Things to Do with a Cake Mix! Stephanie Ashcraft has done it again, serving up more lovin’ for every busy dessert-lover’s oven. 101 More Things to Do with A Cake Mix includes simple and delicious recipes-all using cake mix as a main ingredient-for sweet rolls, breads, cookies, cakes, trifles, ice cream sandwiches and cakes, dessert pizzas, and much more. With a delightful variety of recipes to choose from, there’s a sweet treat for every occasion. Don’t miss out on what will surely be another New York Times best-seller! Stephanie Ashcraft, author of 101 Things to do With a Cake Mix and 101 Things to do With a Slow Cooker, was raised near Kirklin, Indiana. She received a bachelor’s degree in family science and a teaching certificate from Brigham Young University. Since 1998, she has taught cooking classes for Macey’s Little Cooking Theater in Provo and Orem, Utah. She and her husband, Ivan, reside in Provo with their children. |
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101 Recipes For Gluten-Free Microwave Mug Cakes $16.95 Need a gluten-free snack? Now you can bake a gluten-free microwave mug cake just for yourself in 10 minutes or less. All you need is a microwave oven, a mug, a saucer, and a mixing bowl. The gluten-free recipes are so simple that anyone (adults and kids) can follow them. Gluten-free microwave mug cakes–the ultimate healthier single-serving snack! |
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101 Recipes For Microwave Mug Cakes: Single-Serving Snacks in Less Than 10 Minutes $5.22 Need Cake? Now you can bake a microwave mug cake just for yourself in 10 minutes or less. All you need is a microwave oven, a mug, a saucer, a mixing bowl, and a few simple ingredients. Microwave mug cakes-the ultimate single-serving snack! |
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101 Sangrias and Pitcher Drinks $16.95 Perfect for casual entertaining, fruity sangrias and punches are cool, refreshing, and just plain fun to drink. They’re creative, informal, and best of all they’re simple to make, since you can mix a party’s worth in a pitcher and don’t have to worry about getting the proportions exactly right.In this beautiful little book, Kim Haasarud, the Liquid Chef, gives you 101 different ways to get the party rolling with sangria or punch. You’ll find recipes for classics such as Spanish Sangria, Singapore Sling, and Spiced Winter Cider, to name just a few. But you’ll also discover lots of delicious contemporary libations that are guaranteed party pleasers, such as White Peach Sangria and Watermelon Yuzu Punch. And for special occasions, try one of Kim’s themed drinks, like a Superbowl Sangria for the big game or a Pink Petal Punch “bridal bowl” for a wedding shower.So invite some friends, slice some fruit, and pull out a pitcher. With the sensational choices for sangrias and punches in this book, party-perfect drinks are easier than ever. |
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101 Sangrias and Pitcher Drinks $16.95 Perfect for casual entertaining, fruity sangrias and punches are cool, refreshing, and just plain fun to drink. They’re creative, informal, and best of all they’re simple to make, since you can mix a party’s worth in a pitcher and don’t have to worry about getting the proportions exactly right.In this beautiful little book, Kim Haasarud, the Liquid Chef, gives you 101 different ways to get the party rolling with sangria or punch. You’ll find recipes for classics such as Spanish Sangria, Singapore Sling, and Spiced Winter Cider, to name just a few. But you’ll also discover lots of delicious contemporary libations that are guaranteed party pleasers, such as White Peach Sangria and Watermelon Yuzu Punch. And for special occasions, try one of Kim’s themed drinks, like a Superbowl Sangria for the big game or a Pink Petal Punch “bridal bowl” for a wedding shower.So invite some friends, slice some fruit, and pull out a pitcher. With the sensational choices for sangrias and punches in this book, party-perfect drinks are easier than ever. |
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101 Things To Do with a BBQ $7.99 Everybody loves barbeque! Backyard barbeque guru Steve Tillet has collected 101 fantastic recipes for barbeque of all varieties-from appetizers to desserts to vegetarian solutions-proving that the grill is the best and easiest summertime cooking option. Get outta the kitchen with amazingly simple recipes like Poppin’ BBQ Popcorn, Blue Cheese Stuffed Mushrooms, Stuffed Tomatoes on the Grill, Grilled Onion Bloom, Seafood Pesto Pizza, Doc’s Dry-Rub T-Bone Steak, Roberto’s South American Lime Ribs, Andie’s Angelic BBQ Burgers, Scott’s Tantalizing Dry Rub Chicken, Grant’s Monday Night Special Buffalo Wings, Parmesan Grilled Halibut, and even desserts like Chocolate Banana Bang-a-rang. There is also a section with Helpful Hints, Advanced Grilling Tips, and a bonus section on superb Sauces and Rubs! Steve Tillet is the king of BBQ (in his own backyard), and the son of a butcher. He barbeques year-round for his wife and children, even in the Portland, Oregon, rain. Raised in central Washington, he spent many years in the South and Midwest perfecting his barbeque recipes as he finished his medical residency. He is a practicing podiatric surgeon. |
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101 Things To Do with a BBQ $9.99 Everybody loves barbeque! Backyard barbeque guru Steve Tillet has collected 101 fantastic recipes for barbeque of all varieties-from appetizers to desserts to vegetarian solutions-proving that the grill is the best and easiest summertime cooking option. Get outta the kitchen with amazingly simple recipes like Poppin’ BBQ Popcorn, Blue Cheese Stuffed Mushrooms, Stuffed Tomatoes on the Grill, Grilled Onion Bloom, Seafood Pesto Pizza, Doc’s Dry-Rub T-Bone Steak, Roberto’s South American Lime Ribs, Andie’s Angelic BBQ Burgers, Scott’s Tantalizing Dry Rub Chicken, Grant’s Monday Night Special Buffalo Wings, Parmesan Grilled Halibut, and even desserts like Chocolate Banana Bang-a-rang. There is also a section with Helpful Hints, Advanced Grilling Tips, and a bonus section on superb Sauces and Rubs! Steve Tillet is the king of BBQ (in his own backyard), and the son of a butcher. He barbeques year-round for his wife and children, even in the Portland, Oregon, rain. Raised in central Washington, he spent many years in the South and Midwest perfecting his barbeque recipes as he finished his medical residency. He is a practicing podiatric surgeon. |
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101 Things to Do With a Potato $9.99 One potato, two potato, three potato-four! Introducing the next book in our thriving 101 series, 101 Things to do With a Potato. Each year, the average American consumes close to 140 pounds of potatoes. With that in mind, nothing seems better than a cookbook featuring one of America’s major food staples-the potato! “Mrs. 101″ Stephanie Ashcraft has ingeniously created simple recipes that take potatoes to a whole new level. Try a Breakfast Burrito in the morning, sample the Sausage Corn Chowder for lunch, have the Italian Potato Chips as a mid-afternoon snack, for dinner try the Potato Crust Pizza, and then savor the Sweet Potato Cheesecake for dessert!Stephanie Ashcraft, author of the New York Times best-selling 101 Things to do With a Cake Mix, is a full-time mom who has created and collected recipes for years. |
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101 Things to Do with Yogurt $1.14 Fromappetizers, salads andmain dishes to sides, breads, drinks and desserts, these simple, delicious recipes are sure to please any cook in the kitchen!Vegetable Pizza WedgesApple Breakfast BarsSummer SlawChicken Verde Enchilada PieCountry Herb BreadTropical Fruit SmoothieChocolate Brownie CakeAnd more! |
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101 Things to Do with Yogurt $7.99 Fromappetizers, salads andmain dishes to sides, breads, drinks and desserts, these simple, delicious recipes are sure to please any cook in the kitchen!Vegetable Pizza WedgesApple Breakfast BarsSummer SlawChicken Verde Enchilada PieCountry Herb BreadTropical Fruit SmoothieChocolate Brownie CakeAnd more! |
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101 Things to Do with a Potato $7.99 101 Things to do With a PotatoSavory, sweet, and simple spud recipes from the author of the New York Times Best-Seller 101 Things To Do With a Cake Mix!Sweet Potato FriesPotato Crust PizzaDeluxe Baked Potato Salad Peanut Butter Chocolate FudgePotato Chip CookiesAnd more! |
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11 Weeks To Discover Nutrition $19.65 Authors: Melanie A. Albert, Sarah Cahill, Theresa Healy, with Foreword by Seth Joyner, Super Bowl Champion and Three-time NFL Pro Bowler”As you journey through this phenomenal book, Melanie Albert, Theresa Healy and Sarah Cahill will show you the way to health and wellness, through nutrition and many other facets that we are aware of but rarely pay much attention to. An open mind and heart may make a huge difference in the longevity of your life, the quality of your life and your overall well-being,” comments, Seth Joyner, Super Bowl Champion and Three-time NFL Pro Bowler, who has personally experienced the 11 Weeks to Discover Nutrition program.This book brings you knowledge and guidance, so you, too can experience the program that that the authors offer to their private and group clients, like Seth and Wanda Joyner. The guiding philosophy is that health and well-being depend upon both good nutrition and healthy lifestyle. The intention for 11 Weeks to Discover Nutrition is for you to take action from your learning and experiences in the book. The goal is for you to integrate nutrition and lifestyle changes into your own life to positively affect your health, performance, and longevity. 11 Weeks to Discover Nutrition is a step-by-step guide to discover the foods and lifestyle that you need to feel vibrant and alive. The 11 Weeks to Discover Nutrition range from: Drink water / hydrate, Eat greens & grains, Eat the right fats, Love your work, to Connect to Earth. Each week, you will find easy-to-understand education about nutrition and healthy food options, simple healthy recipes to get you started, along with 11 actionable food and lifestyle experiences to integrate into your life. Seth Joyner comments, “Melanie, Theresa and Sarah, thank you for the education, the work you are doing will lengthen and literally save lives. I hope that this book brings knowledge and understanding to not only my retired brethren of the NFL, but fellow athletes in |
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120 Easy & Fun Kids Recipes $1 HAVE FUN WITH YOUR KIDS MAKING THESE GREAT RECIPES!Make fun and delicious recipes with your family!Do you want to spend more time with your kids? Then let them join you in the kitchen, creating fun foods that they will love. Kids Fun Recipes is a collection of simple and easy to follow recipes that kids of all ages will enjoy.Impress your friends and family with all these amazing and easy to prepare recipes!Below are just some of the quick to fix recipes you will find inside:5. All-Star Fudgy Baseballs and Bats6. Apple Smiles7. Bunny Salad8. Butterfly Bites9. Cat’s Eyes10. Chocolate Spiders version #111. Chocolate Spiders version #212. Clown Faces13. Daisy Apple14. Dirt Cups15. Easter Mints Kids Can Make16. Eyeballs on Ritz17. Fish in the River18. Funny Face Carrot Salad19. Jello Aquarium Recipe20. Octopus Dogs21. Peaches with a Sunshine Smile22. Peanut Butter Caterpillars23. Peanut Butter Turtles24. Potato Pups25. Rock Candy26. Rudolph the Reindeer27. Snake Hot Dogs28. Teddy Bear Carousel29. WagonsGross But Fun Recipes:30. Boogers On A Stick31. Brain Cell Salad32. Brains on the Half Skull33. Butchered Snake Bits With Barbecue Sauce34. Cat Litter Casserole35. Chicken Pox Pancakes36. Chopped Off Fingers Pizza37. Chuckie’s Upchuck38. Dead Sea Soup39. Diaper Dump Porridge40. Flat Cat Cookies41. Gross Guess?!42. Hairball Salad with Saliva Dressing43. Homemade Maggot Stew44. Nose Blow Burritos45. Penicillin Pizza46. Puked Up Potatoes47. Ralph’s Retch48. Sewer Soda49. Snouts & Beans50. Spit-Wad Sandwiches51. Toasted Tongues52. Tortured Tomatoes with Bird Dropping Dressing53. Worm BurgersLunch Recipes:54. Apple Pancakes55. Banana Hot Dog Sandwich56. Basic |
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125 Best Italian Recipes $19.95 125 recipes that explore the regional country cooking of Italy — simple to prepare, distinctive to each region, this book is designed for the home cook who wants to experience the best of Italian cooking. |
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150 Things to Make with Roast Chicken and 50 Ways to Roast It $14.95 Who doesn’t love roast chicken? And the best part is that it’s so easy to make. 150 Things to Make with Roast Chicken takes a good thing and makes it even better. Instead of one, roast two chickens (or a big roaster) on Sunday night and you’ve got leftover makings for at least one deliciously simple weeknight meal—choose from 150 recipes for casseroles, soups, stews, stir-fries, and rice and pasta dishes, as well as a raft of chicken salads and wraps and meal-worthy salads featuring chicken. And to keep things interesting, you can put a different spin on your roast chicken for almost every week of the year, with rubs, glazes, marinades, and sauces. |
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175 Quick and Easy Chinese Recipes: Simple, Spicy and Aromatic Dishes Rustled Up in Minutes, Shown in Over 170 Photographs $5.98 This fantastic collection of more than 175 deliciously simple recipes is perfect for today’s busy lifestyle. Featuring a superb collection of dishes, it shows you how to whip up tasty Chinese meals in minutes |
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190 Vegetarian 20-Minute Recipes: A mouthwatering collection of simple, meat-free meals for the busy vegetarian cook, shown in over 170 fabulous photographs $10.24 Jenni Fleetwood,Paperback, English-language edition,Pub by Anness Publishing, Ltd. |
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200 Cakes and Bakes: Hamlyn All Color $1.54 No matter what your sweet tooth may be craving, Hamlyn 200 Cakes and Bakes contains a selection of recipes for all kinds of baked treats, whatever the occasion. With this complete guide to all things cake, you’ll be able to bake everything from simple, delicious biscuits such as Chocolate & Cinnamon Shortbread Fingers and Coconut & Pistachio Fridge Cookies for your family to the impressive Apricot & Orange Swiss Roll and Chocolate & Hazelnut Meringue Gateau to impress guests. Every recipe is accompanied by a full-page color photograph and clever variations and new ideas to give you over 200 delectable goodies to choose from. |
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200 Curries: Hamlyn All Color $2.78 For everyone who loves the taste and aroma of authentic, home-made curry, this wide-ranging cookbook is packed with simple and delicious recipes for different curries from around the world. Whether you prefer the tangy taste of Lemongrass Chicken Curry, the smells of Aromatic Pork Belly Curry or the spices of Red Beef Curry with Bamboo Shoots, every palate is catered for. With full-page color photography for each recipe and clever variations and new ideas to give you over 200 meals to choose from, 200 Curries ensures no end to your experience of these exotic flavors. |
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200 Fast and Easy Artisan Breads: No-Knead, One Bowl $6.43 Incredibly simple and easy recipes for delicious artisan breads. |
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200 Juices & Smoothies $6.79 From Papaya and Grapefruit Juice to Cranberry Crush to a Minty Blueberry Smoothie, here is a huge choice of quick, simple recipes that use favorite fruits and vegetables in delicious, nutritious combinations. |
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200 Juices & Smoothies: Hamlyn All Color $7.99 From Papaya & Grapefruit Juice to Cranberry Crush, to a Minty Blueberry Smoothie, here is a huge choice of quick, simple recipes that use all your favorite fruits and vegetables in delicious, nutritious combinations. |
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200 Low Calorie Recipes: Hamlyn All Color $6.79 For those of us wishing to follow a balanced and low-fat diet, it can be difficult to keep mealtimes interesting without reaching for those tempting calorie-laden ingredients. However, “Hamlyn All Color: 200 Low Calorie Recipes” is here to help-providing 200 simple and delicious recipes that take the hassle out of producing great, healthy food. There are also plenty of ideas for guilt-free sweet indulgences! From Chicken Burgers with Tomato Salsa and Crab & Coriander Cakes to Passion Cake Squares and White Chocolate Drops, there’s a low calorie recipe for every occasion, complete with step-by-step instructions and a full-page color photograph to ensure perfect results for every chef, every time. |
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200 Make Ahead Dishes: Hamlyn All Color $3.99 We all love fantastic food, but the fact is we don’t always have the time to cook it. 200 Make Ahead Dishes shows you how to create beautiful dishes at your own pace, so that whenever you fancy a delicious dish, all you need to do is reheat and eat!From a simple Picnic Pie to an impressive Garlicky Chicken & Chorizo Pappadelle, this handy book contains over 100 tasty recipes to entertain effortlessly or simply give you the night off, plus more than 100 clever variations and new ideas. |
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200 One Pot Meals: Hamlyn All Color $3.75 Hamlyn All Color Cookbook: 200 One Pot Recipes contains over 100 warming, one-pot recipes for delicious, nutritious meals for every occasion. From casseroles and curries to simple suppers and stews, all you need to do is simply prepare your ingredients and then relax until it’s time to serve. And the best part is that there’s hardly any washing up afterwards! With photographs and clear step-by-step instructions for every recipe, making mouth-watering meals has never been easier. |
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200 Pasta Dishes: Hamlyn All Color $7.99 Whether you in the mood for a simple Spring Garden Pasta Salad, a Classic Meat Lasagne or a more extravagant pasta dish with Swordfish, Artichoke Hearts & Black Olives, this book supplies recipes for all tastes, appetites and occasions. Every recipe is accompanied by a full-page color photograph and clever variations and new ideas to give you over 200 meals to choose from. The hardest part for you is deciding which delicious dish to cook first! |
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200 Really Easy Recipes: Hamlyn All Color $0.99 Just because time is short, doesn’t mean you can’t whip up roasted pumpkin soup, a warm scallop salad or a caramel ice cream cake. This handy book offers over 200 varied and simple-to-make dishes for every occasion. |
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200 Recetas Para Guisos $7.61 The books in this series each feature 200 recipes that use readily accessible ingredients and feature techniques well within the ability of any cook, regardless of skill level. Full-color photographs walk readers through creating a variety of healthy, delicious, stylish dishes that pamper the palate and are perfect for any occasion. “Cada libro de esta coleccion incluye 200 recetas que utilizan ingredientes faciles de encontrar y procedimientos muy asequibles para cualquier cocinero, sea cual sea su nivel. Fotografias a todo color ayudan a los lectores a crear saludables, sabrosos platos con estilo que miman el paladar y son perfectos para cualquier ocasion.”"” From casseroles and curries to simple suppers and stews, this cookbook contains a plethora of delicious, nutritious one-pot meals for every occasion. “Desde cacerolas y platos al curry hasta comidas simples y estofados, este libro de cocina contiene una pletora de deliciosos, nutritivos guisos para cualquier ocasion.” |
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200 Soups $8.37 200 Soups is chock-ful of tasty recipes using beans and lentils, fresh and frozen vegetables, beef, chicken, pork, fish, potatoes, tomatoes, and anything else you can find in the pantry. From simple Asian broth-based soups to creamy soups of pureed vegetables and hearty stews and chowders, home cooks will find a variety of recipes and techniques that build confidence in the kitchen while providing delicious, nutritious meals. |
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200 Veggie Feasts: Hamlyn All Color $7.99 Whether you’re a die-hard vegetarian or a committed carnivore, the mouthwatering veggie recipes in Hamlyn 200 Veggie Feasts can be enjoyed by the whole family to keep everyone healthy and happy. Choose from simple snacks such as Mushroom and Ginger Crispy Wontons or Sweet Potato and Coconut Soup to more filling Thai Red Curry Vegetable Pies and the tempting Tiramisu Cheesecake. With such a considerable selection, you’ll be able to create fantastic vegetarian meals to suit all persuasions and occasions. Every recipe is accompanied by a full-page color photograph and clever variations and new ideas, giving you over 200 meals to choose from. The hardest part for you is deciding which delicious dish to cook first! |
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2011 Fix It and Forget It Box Calendar $9.95 Want to serve up easy and tasty meals every day? The Fix It and Forget It: Feasting with your slow cooker 2011 Day-to-Day Calendar, based on the best-selling Fix-It and Forget-It cookbooks, features hundreds of delicious, and sometimes unexpected, slow-cooker recipes gathered from home cooks just like you. Family and friends will look forward to such simple and delicious fare as Apricot Mustard Chicken, A-Touch-of-Asia Ribs, White Bean Fennel Soup, and Chocolate Souffle Cake. The calendar pages are removable 4″ x 6″ recipe cards that you can store in the convenient calendar box or in your own recipe files, carry to the store, and share with others. Monthly and category dividers are also provided for use throughout the year.Copyright (c) 2010 Good Books |
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21 Day Detox $2.99 This guidebook is a complete step-by-step easy to follow program that gives you everything you need from shopping lists, dessert recipes to meditation techniques to get you through a simple cleanse that is good for every body. |
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25 Recipes for Getting Started with R $14.99 R is a powerful tool for statistics and graphics, but getting started with this language can be frustrating. This short, concise book provides beginners with a selection of how-to recipes to solve simple problems with R. Each solution gives you just what you need to know to use R for basic statistics, graphics, and regression.You’ll find recipes on reading data files, creating data frames, computing basic statistics, testing means and correlations, creating a scatter plot, performing simple linear regression, and many more. These solutions were selected from O’Reilly’s R Cookbook, which contains more than 200 recipes for R that you’ll find useful once you move beyond the basics. |
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25 Recipes for Getting Started with R $19.99 R is a powerful tool for statistics and graphics, but getting started with this language can be frustrating. This short, concise book provides beginners with a selection of how-to recipes to solve simple problems with R. Each solution gives you just what you need to know to use R for basic statistics, graphics, and regression.You’ll find recipes on reading data files, creating data frames, computing basic statistics, testing means and correlations, creating a scatter plot, performing simple linear regression, and many more. These solutions were selected from O’Reilly’s R Cookbook, which contains more than 200 recipes for R that you’ll find useful once you move beyond the basics. |
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3-Ingredient Slow Cooker Recipes: 200 Recipes for Memorable Meals $1.98 People love the convenience of their slow cookers. What could be better than walking in the door after a hard day’s work to the smell of beef stew, ready and waiting? A beef stew that only requires three ingredients, that’s what!The problem with most slow cooker recipes is that they require lots of ingredients and steps before you actually “fix it and forget it.” Not this book-these are truly simple recipes, and best of all, they are memorable, not mushy!You’ll find recipes like:* Rosemary Lamb Stew* Chicken Curry* Three-Alarm Chili* Spicy Pot Roast with Onions* Coq au Vin* Pork Roast with 40 Cloves of GarlicPlus, you’ll find recipes for desserts like cheesecake and custard and appetizers like chicken wings and artichoke dip! |
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3-Ingredient Slow Cooker Recipes: 200 Recipes for Memorable Meals $17.95 People love the convenience of their slow cookers. What could be better than walking in the door after a hard day’s work to the smell of beef stew, ready and waiting? A beef stew that only requires three ingredients, that’s what!The problem with most slow cooker recipes is that they require lots of ingredients and steps before you actually “fix it and forget it.” Not this book-these are truly simple recipes, and best of all, they are memorable, not mushy!You’ll find recipes like:* Rosemary Lamb Stew* Chicken Curry* Three-Alarm Chili* Spicy Pot Roast with Onions* Coq au Vin* Pork Roast with 40 Cloves of GarlicPlus, you’ll find recipes for desserts like cheesecake and custard and appetizers like chicken wings and artichoke dip! |
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30 Minute Meals Recipes includes Easy Dinner Recipes, Healthy Dinner Ideas and Simple Recipes that can be made in 30 Minutes or Less for Busy Moms, Dads and Other Professionals!: Delicious Recipes and Quick Dinner Ideas, Simple and Easy Recipes for Everyo $8.98 C. Elias,Paperback, English-language edition,Pub by CreateSpace |
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30-Minute Italian: A Pyramid Paperback $9.95 Bring the flavors of Italy to your table with this essential collection of over 120 simple yet stylish recipes suitable for every day of the week.30-Minute Italian is anindispensable guide to quick and easy Italian cooking. The dishesinclude classics such as Spaghetti Vongole and Risotto alla Milanese alongside more contemporary ideas like Orecchiette with Spicy Tomato and Pancetta Sauce with Chocolate Risotto. With everything covered from snacks and starters, to main meals, to desserts and drinks, you will be preparing delicious Italian meals in no time! |
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300 15-Minute Low-Carb Recipes: Hundreds of Delicious Meals That Let You Live Your Low-Carb Lifestyle and Never Look Back $19.99 A wide variety of fast and flavorful recipes at your fingertips!Eat well, stay fit, and maintain your low-carb diet with these 300 delicious and easy recipes that can be made in 15 minutes or less from start to finish. Simple and speedy cooking methods will lead you to a fabulous finished product every time.Studies show that low-carbohydrate dieting works to take weight off and improve cholesterol. But 300 15-Minute Low-Carb Recipes proves that low-carb doesn’t mean you have to sacrifice flavor and taste. All of these low-carb recipes by bestselling author Dana Carpender will provide you and your family with delicious, nutritious, and filling meals that will keep you feeling healthy and leave your stomach stuffed.Recipes include:- Rosemary-ginger ribs with apricot glaze- Cranberry burgers- Chipotle-bacon breakfast burrito- Chicken chili verde- Beef and bacon "rice" with pine nuts- Aladdin salad- Strawberry ice cream- Mexican chocolate smoothie- And many more |
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300 15-Minute Low-Carb Recipes: Hundreds of Delicious Meals That Let You Live Your Low-Carb Lifestyle and Never Look Back $19.99 A wide variety of fast and flavorful recipes at your fingertips!Eat well, stay fit, and maintain your low-carb diet with these 300 delicious and easy recipes that can be made in 15 minutes or less from start to finish. Simple and speedy cooking methods will lead you to a fabulous finished product every time.Studies show that low-carbohydrate dieting works to take weight off and improve cholesterol. But 300 15-Minute Low-Carb Recipes proves that low-carb doesn’t mean you have to sacrifice flavor and taste. All of these low-carb recipes by bestselling author Dana Carpender will provide you and your family with delicious, nutritious, and filling meals that will keep you feeling healthy and leave your stomach stuffed.Recipes include:- Rosemary-ginger ribs with apricot glaze- Cranberry burgers- Chipotle-bacon breakfast burrito- Chicken chili verde- Beef and bacon "rice" with pine nuts- Aladdin salad- Strawberry ice cream- Mexican chocolate smoothie- And many more |
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365 Easy One Dish Meals $9.99 A year’s worth of simple, sumptuous recipes that are hassle free–minimizing cooking and clean-up; maximizing variety and appeal. Everything from hearty beef borscht to spicy Thai chicken noodles. |
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365 Easy Soup Recipes: Simple, Delicious Soups and Stews to Warm the Heart $5.79 Cookbook Resources,Paperback, English-language edition,Pub by Cookbook Resources, LLC |
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365 Easy Vegetarian Recipes: Meatless Meals So Simple, They Almost Make Themselves $1.99 Sally N. Hunt,Hardcover, English-language edition,Pub by Cookbook Resources(TX) |
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365 Ways to Cook Chicken: Simply the Best Chicken Recipes You’ll Find Anywhere! $9.88 Low in fat and cholesterol, nutritious and inexpensive, chicken is the meat of choice for legions of diet-conscious, budget-conscious, and taste-conscious Americans. “365 Ways to Cook Chicken” provides you with tempting, mouthwatering recipes for every occasion, every season, every cook, and every day. Baked, fried, barbecued, stewed, roasted–you name your favorite chicken dish, it’s here. Simple one-dish casseroles are perfect for midweek family meals, while tasty appetizers and elegant roasts promise to impress any dinner party guests. Whether your tastes run to Buffalo’s famous chicken wings or to gumbos with a Cajun kick, from subtle to saucy, you will find scores of dishes to tickle your fancy. Here’s a poultry classic–with almost a million copies sold. |
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4 Ingredients: More Than 400 Quick, Easy, and Delicious Recipes Using 4 or Fewer Ingredients $9.99 It’s as easy as 1-2-3 . . . 4 Ingredients!Imagine succulent Chicken, Butternut, and Chickpea Curry with brown rice, a light, palette-cleansing Orange, and Almond Salad, and a decadent serving of warm Flourless Chocolate Cake. If this sounds like the menu for an elaborate dinner party that requires hard-to-find ingredients and endless hours in the kitchen, think again! Internationally bestselling authors Kim McCosker and Rachael Bermingham have created more than 400 quick, easy, and delicious recipes that only require four ingredients. Included are fantastic dishes for breakfast, lunch, dinner, and entertaining, as well as meals specially designed for children, including lunchbox menus.With 4 Ingredients, home chefs will learn how to: * Make weeknight family dinners simple and special.* Provide delicious, home-cooked meals and spend less money.* Cook with fewer utensils—1 teaspoon, 1 tablespoon, and 1 measuring cup!* Spend less time at the sink. Four ingredients for each dish means less cleanup!Find out what home chefs all over the world have already discovered. 4 Ingredients is perfect for the busy, budget-conscious cook! |
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4 Ingredients: More Than 400 Quick, Easy, and Delicious Recipes Using 4 or Fewer Ingredients $15 It’s as easy as 1-2-3 . . . 4 Ingredients!Imagine succulent Chicken, Butternut, and Chickpea Curry with brown rice, a light, palette-cleansing Orange, and Almond Salad, and a decadent serving of warm Flourless Chocolate Cake. If this sounds like the menu for an elaborate dinner party that requires hard-to-find ingredients and endless hours in the kitchen, think again! Internationally bestselling authors Kim McCosker and Rachael Bermingham have created more than 400 quick, easy, and delicious recipes that only require four ingredients. Included are fantastic dishes for breakfast, lunch, dinner, and entertaining, as well as meals specially designed for children, including lunchbox menus.With 4 Ingredients, home chefs will learn how to: * Make weeknight family dinners simple and special.* Provide delicious, home-cooked meals and spend less money.* Cook with fewer utensils—1 teaspoon, 1 tablespoon, and 1 measuring cup!* Spend less time at the sink. Four ingredients for each dish means less cleanup!Find out what home chefs all over the world have already discovered. 4 Ingredients is perfect for the busy, budget-conscious cook! |
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4 Ingredients: More Than 400 Quick, Easy, and Delicious Recipes Using 4 or Fewer Ingredients $0.99 It’s as easy as 1-2-3 . . . 4 Ingredients!Imagine succulent Chicken, Butternut, and Chickpea Curry with brown rice, a light, palette-cleansing Orange, and Almond Salad, and a decadent serving of warm Flourless Chocolate Cake. If this sounds like the menu for an elaborate dinner party that requires hard-to-find ingredients and endless hours in the kitchen, think again! Internationally bestselling authors Kim McCosker and Rachael Bermingham have created more than 400 quick, easy, and delicious recipes that only require four ingredients. Included are fantastic dishes for breakfast, lunch, dinner, and entertaining, as well as meals specially designed for children, including lunchbox menus.With 4 Ingredients, home chefs will learn how to: * Make weeknight family dinners simple and special.* Provide delicious, home-cooked meals and spend less money.* Cook with fewer utensils—1 teaspoon, 1 tablespoon, and 1 measuring cup!* Spend less time at the sink. Four ingredients for each dish means less cleanup!Find out what home chefs all over the world have already discovered. 4 Ingredients is perfect for the busy, budget-conscious cook! |
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400 Best Comfort Food Recipes $19.95 400 reliable recipes that are easy to prepare and extremely comforting and delicious. The book includes recipe shortcuts, serving suggestions, and encourages making ahead to freeze for later use — simple home cooking. |
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400 Best Sandwich Recipes: From Classics and Burgers to Wraps and Condiments $21.21 Simple to prepare yet sublime to eat — sandwich recipes for every occasion. |
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400 Calorie Fix: The Easy New Rule for Permanent Weight Loss! $16.65 Most of us don’t know how many calories are in the foods we eat. And most of us don’t really want to have to count calories. Now “Flat Belly Diet!” author Vaccariello presents “400 Calorie Fix,” which makes calorie control easy and delicious with 400 tasty 400-calorie recipes, quick-fix (no-cook) meals, and options that make it simple to dine out. |
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400 Calorie Fix: The Easy New Rule for Permanent Weight Loss! $11.64 Most of us don’t know how many calories are in the foods we eat. And most of us don’t really want to have to count calories. Now “Flat Belly Diet!” author Vaccariello presents “400 Calorie Fix,” which makes calorie control easy and delicious with 400 tasty 400-calorie recipes, quick-fix (no-cook) meals, and options that make it simple to dine out. |
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400 Rush Hour Recipes: Recipes, Tips and Wisdom For Every Day of the Year $6.44 It’s 5:00… Do you know where your dinner is?Now you can add over 400 of the best recipes to your collection.Easy and simple mealtime solutions are within reach of every busy family with the Rush Hour Cook’s latest collection. Each day of the year features a new recipe along with a personal challenge, kitchen tip, or words of wisdom.For those who want to reduce their grocery bills, save time and enjoy incredibily delicious recipes with simple ingredients, the Rush Hour Cook will become a one-stop solution. Like all of the books in the Rush Hour Series, this ultimate collection follows the five Rush Hour Rules:-All ingredients are pronounceable through the phonetic use of the English language.-Each ingredient can be found in the market without engaging in a full scale scavenger hunt.-No list of ingredients shall be longer than the instructions-Each recipe has to be durable enough to survive the “Queen-of-Incapable-Cooking.”-The Rush Hour Cook’s finicky child will eat it-or some portion of it. |
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47 Simple Old Style Bass Recipes $2.99 Sandi Prince,NOOK Book (eBook), English-language edition,Pub by Sandi Prince, via Smashwords |
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5 Ingredient Fix: Easy, Elegant, and Irresistible Recipes $14.99 Food Network regular will instant recognize the concept behind this book: As the host of the channel’s 5 Ingredient Fix, author Claire Robinson presents easy-to-make recipes with no more than five ingredients. Like the show, her debut cookbook demonstrates that this guideline is no harsh limitation. In fact, her recipes for dishes like Maple-Candied Bacon, Grilled Scallops with Saffron Aioli, and Brioche French Toast with Strawberries and Cream show that her penchant for fresh ingredients and distinctive flavors turn simple fare into delectable feasts. Especially appealing for kitchen newbies, but a fine resource for any home cook. |
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5 Ingredient Fix: Easy, Elegant, and Irresistible Recipes $29.99 Food Network regular will instant recognize the concept behind this book: As the host of the channel’s 5 Ingredient Fix, author Claire Robinson presents easy-to-make recipes with no more than five ingredients. Like the show, her debut cookbook demonstrates that this guideline is no harsh limitation. In fact, her recipes for dishes like Maple-Candied Bacon, Grilled Scallops with Saffron Aioli, and Brioche French Toast with Strawberries and Cream show that her penchant for fresh ingredients and distinctive flavors turn simple fare into delectable feasts. Especially appealing for kitchen newbies, but a fine resource for any home cook. |
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5 Spices, 50 Dishes: Simple Indian Recipes Using Five Common Spices $19.95 The premise is simple: with five common spices and a few basic ingredients, home cooks can create fifty mouthwatering Indian dishes, as diverse as they are delicious. Cooking teacher Ruta Kahate has chosen easy-to-find spicescoriander, cumin, mustard, cayenne pepper, and turmericto create authentic, accessible Indian dishes everyone will love. Roasted Lamb with Burnt Onions uses just two spices and three steps resulting in a meltingly tender roast. Steamed Cauliflower with a Spicy TomatoSauce and Curried Mushrooms and Peas share the same three spices, but each tastes completely different. Suggested menus offer inspiration for entire Indian dinners. For quick and easy Indian meals, keep it simple with 5 Spices, 50 Dishes. |
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5 Spices, 50 Dishes: Simple Indian Recipes Using Five Common Spices $12.19 The premise is simple: with five common spices and a few basic ingredients, home cooks can create fifty mouthwatering Indian dishes, as diverse as they are delicious. Cooking teacher Ruta Kahate has chosen easy-to-find spicescoriander, cumin, mustard, cayenne pepper, and turmericto create authentic, accessible Indian dishes everyone will love. Roasted Lamb with Burnt Onions uses just two spices and three steps resulting in a meltingly tender roast. Steamed Cauliflower with a Spicy TomatoSauce and Curried Mushrooms and Peas share the same three spices, but each tastes completely different. Suggested menus offer inspiration for entire Indian dinners. For quick and easy Indian meals, keep it simple with “5 Spices, 50 Dishes.” |
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5-Ingredient Desserts – 30+ Delicious Recipes Made Simple $2.99 Big Ideas Press,NOOK Book (eBook), English-language edition,Pub by Lulu.com |
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50 Secrets of the World’s Longest Living People $10.28 Today we are living longer than ever before, and a few of us can expect to live to 100 or more. But many people feel that they will inevitably suffer the diseases of old age in their final years. Pharmaceutical companies have spent billions of dollars trying to find a cure for the “diseases of aging”–they may have found ways to stem some of the symptoms, but they have yet to find a panacea. Yet there are places in the world where, all along, people have commonly lived to 100 or more without suffering so much as a headache. How do they do it? The answer is simple: through sound dietary habits and balanced, healthy lifestyles. “The 50 Secrets of the World’s Longest Living People” looks at the nutrition and lifestyle mores of the world’s five most remarkable longevity hotspots–Okinawa, Japan; Bama, China; Campodimele, Italy; Symi, Greece; and Hunza, Pakistan–and explains how we too can incorporate the wisdom of these people into our everyday lives. It offers each of the secrets in detail, provides delicious, authentic recipes, and outlines a simple-to-master plan for putting it all together and living your best, and longest, life. |
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50 Secrets of the World’s Longest Living People $5.63 Today we are living longer than ever before, and a few of us can expect to live to 100 or more. But many people feel that they will inevitably suffer the diseases of old age in their final years. Pharmaceutical companies have spent billions of dollars trying to find a cure for the “diseases of aging”—they may have found ways to stem some of the symptoms, but they have yet to find a panacea.Yet there are places in the world where, all along, people have commonly lived to 100 or more without suffering so much as a headache. How do they do it? The answer is simple: through sound dietary habits and balanced, healthy lifestyles. The 50 Secrets of the World’s Longest Living People looks at the nutrition and lifestyle mores of the world’s five most remarkable longevity hotspots—Okinawa, Japan; Bama, China; Campodimele, Italy; Symi, Greece; and Hunza, Pakistan—and explains how we too can incorporate the wisdom of these people into our everyday lives. It offers each of the secrets in detail, provides delicious, authentic recipes, and outlines a simple-to-master plan for putting it all together and living your best, and longest, life. |
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500 Baby & Toddler Dishes: Nutritious Make-Ahead Meals for Baby’s First Foods and Beyond $14.41 This comprehensive collection of recipes will inspire parents to create and offer the wide variety of foods every child needs. Organized by stages of development so parents know what is appropriate for every age, the book is filled with recipes from the basic and most simple first foods for babies through balanced meals for toddlers. Every recipe includes instructions for making meals in advance and properly freezing and storing them so you’ll always be prepared with just the right thing for your child. |
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500 Greatest Ever Pasta Recipes $24.99 Prsents the very best in simple, speedy and nutritious cooking with 500 recipes for delicious pasta sauces. |
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500 Low Glycemic Index Recipes: Fight Diabetes and Heart Disease, Lose Weight and Have Optimum Energy with Recipes That Let You Eat the Foods You Enjoy $19.99 500 Low-Glycemic-Index Recipes provides quick and easy low-GI dishes for snacks, main dishes, even desserts! Readers learn how simple food swaps such as sweet potatoes for white potatoes, using whole wheat rather than white pasta and berries rather than bananas can lower the GI index of a dish or meal for healthier eating as well as weight loss. Low-GI versions of traditionally high GI foods such as breads, pastas, desserts and casseroles are included.Forget low-carb, low-fat, low-calorie diets. This is a healthy eating plan that can be used for life to lose weight, feel energized, and be healthy.Dick Logue is the author of several cookbooks and founder of the website http://www.lowsodiumcooking.com. After being diagnosed with congestive heart failure more than 10 years ago, Dick threw himself into the process of creating healthy versions of his favorite recipes. A cook since the age of 12, he grows his own vegetables, bakes his own bread, and cans a variety of foods. He is the author of 500 Low Sodium Recipes, 500 Low-Cholesterol Recipes, 500 High Fiber Recipes, 500 Low Glycemic Index Recipes, 500 Heart-Healthy Slow Cooker Recipes, 500 400-Calorie Recipes, and 500 15-Minute Low Sodium Recipes. He lives in La Plata, MD. |
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500 Low Sodium Recipes: Lose the Salt, Not the Flavor in Meals the Whole Family Will Love $7.81 Every recipe you need if you want to cut out salt!Sixty-five million Americans have high blood pressure and 5 million suffer from congestive heart failure. When their doctors advise them to watch their weight and lower their sodium intake, they imagine a lifetime of repeatedly bland and unappetizing meals. Their anxieties about their health are compounded by the notion that eating will no longer be fun and enjoyable. This book will assure them otherwise. Packed with 500 recipes (both classic and daring), 500 No-Salt, Low-Sodium Recipes beats back the boredom and allows people with high blood pressure, heart, kidney, or liver disease to maintain a diverse and exciting low-sodium diet. 500 No-Salt, Low-Sodium Recipes features simple recipes with nutritional breakdowns and useful tips for a low-sodium lifestyle, including what food items to avoid for their hidden sodium content, plus information about convenient and tasty low-sodium substitutes and where to find them.Recipes include:Spicy Potato SkinsLemon Glazed Doughnuts Three-Bean Salad Stuffing Apple Pie Velvet Crumb Cake Barbecue SauceDick Logue is the author of several cookbooks and founder of the website http://www.lowsodiumcooking.com. After being diagnosed with congestive heart failure more than 10 years ago, Dick threw himself into the process of creating healthy versions of his favorite recipes. A cook since the age of 12, he grows his own vegetables, bakes his own bread, and cans a variety of foods. He is the author of 500 Low Sodium Recipes, 500 Low-Cholesterol Recipes, 500 High Fiber Recipes, 500 Low Glycemic Index Recipes, 500 Heart-Healthy Slow Cooker Recipes, 500 400-Calorie Recipes, and 500 15-Minute Low Sodium Recipes. He lives in La Plata, MD. |
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500 Low Sodium Recipes: Lose the Salt, Not the Flavor, in Meals the Whole Family Will Love $12 Every recipe you need if you want to cut out salt! Sixty-five million Americans have high blood pressure and 5 million suffer from congestive heart failure. When their doctors advise them to watch their weight and lower their sodium intake, they imagine a lifetime of repeatedly bland and unappetizing meals. Their anxieties about their health are compounded by the notion that eating will no longer be fun and enjoyable. This book will assure them otherwise. Packed with 500 recipes (both classic and daring), “500 No-Salt, Low-Sodium Recipes” beats back the boredom and allows people with high blood pressure, heart, kidney, or liver disease to maintain a diverse and exciting low-sodium diet. “500 No-Salt, Low-Sodium Recipes” features simple recipes with nutritional breakdowns and useful tips for a low-sodium lifestyle, including what food items to avoid for their hidden sodium content, plus information about convenient and tasty low-sodium substitutes and where to find them. Recipes include: Spicy Potato Skins Lemon Glazed Doughnuts Three-Bean Salad Stuffing Apple Pie Velvet Crumb Cake Barbecue Sauce |
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500 Mediterranean Dishes: The Only Compendium of Mediterranean Dishes You’ll Ever Need $14.41 Weve all heard amazing things about the delicious and healthy foods of the Mediterranean. Now 500 Mediterranean Dishes provides 500 simple ways to enjoy those foods in everyday meals. From antipasti and tapas to fresh fruit desserts, youll find satisfying recipes for every course and of every variety. |
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500 Mediterranean Dishes: The Only Compendium of Mediterranean Dishes You’ll Ever Need $10.39 We’ve all heard amazing things about the delicious and healthy foods of the Mediterranean. Now 500 Mediterranean Dishes provides 500 simple ways to enjoy those foods in everyday meals. From antipasti and tapas to fresh fruit desserts, you’ll find satisfying recipes for every course and of every variety. |
