Posted by admin | Posted in Food Ideas | Posted on 21-12-2011
Tags: Party Finger Foods, party finger foods for kids, party finger foods halloween, party finger foods list, party finger foods recipes
Finger Food Party Plates and Dress For Dinner Napkins
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Govino Plastic Wine Glass Flexible Recyclable Shatterproof (Set of 4) $12.95 govino really means go anywhere you like. This revolutionary vessel designed for the ultimate enjoyment of fine wine actually works well for any cold beverage. The unique ergonomic thumb-notch makes wine swirling most simple and best of all you can reuse them or even recycle them. Each box comes with a set of four crystal-clear shatterproof “glasses” perfect for indoors or out—at a picnic, an ou… |
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Boston Warehouse Frog Dip Bowl and Spreader Set $5.87 Dip bowl and spreader setBowl and handle made of durable earthenware; blade made of stainless steelHand painted bowl and spreader handle14-ounce capacity bowl; hand wash recommendedComes packaged in an attractive photo giftbox Boston Warehouse’s Frog Dip Bowl and Spreader Set is clever, whimsical and the perfect dip set for parties and get-togethers. Bowl and spreader handle are made of earthenwar… |
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Two-Color Foil Party Picks (100PC) $6.25 Two-color foil picks are extra long at 6″ that make any dish of hors doeuvres stand out at a party. The 3 dual color foil fringe makes them pretty picks for meats, cheese and even slices of fruit. Make your finger food more festive with these fun party supplies…. |
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Five Appetizers – 24H x 18W – Peel and Stick Wall Decal by Wallmonkeys $33.99 WallMonkeys wall graphics are printed on the highest quality re-positionable, self-adhesive fabric paper. Each order is printed in-house and on-demand. WallMonkeys uses premium materials & state-of-the-art production technologies. Our white fabric material is superior to vinyl decals. You can literally see and feel the difference. Our wall graphics apply in minutes and won’t damage your paint or l… |
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And a Fast Food Diet $1.99 … |
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USA Flag Food Picks – 144 pc $7.40 These USA flag picks are perfect for that 4th of July or Memorial Day picnic! These USA picks measure 2 1/2″ and each ones bears a 1 1/2″ American flag. Use for cheese squares, hors d’oeuvres, cupcakes, fruit and any finger food for a bit of patriotic flair…. |
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Fred and Friends Finger Food $3.49 How to balance your pig-in-a-blanket with your Dom Perignon…now that is the question… The age old problem of enjoying passed hors d’ouevres while sipping your cocktail is no more! Fred & Friends Finger Food Party Plates keeps your hand free for appetizer enjoyment while you mix and mingle…and refill your champagne!… |
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Plastic Seashell Plates (1 dz) $10.00 These plastic seashell plates come in assorted colors to add a little zip to your beach party or Luau. These 8 1/2″ seashell plates are great for dinner or snacks. Festive party supplies!… |
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Wabash Valley Farm Popcorn In Your Choice Of Flavor … |
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Amish Country Lady Finger Popcorn – 6lb $11.99 This old open pollinated variety is also sometimes called Tom Thumb. If you like small, hulless, tender popcorn, you definitely will want to try this one!… |
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50 Great Appetizers $14.99 Appetizers are the new entrees.” —New York MagazineStarters, amuses-bouche, antipasti, hors d’oeuvres, mezes, antojitos, dim sum, tapas, canapes, finger foods—no matter what you call them, people everywhere are choosing small plates over traditional entree-based meals.Internationally acclaimed chef and culinary instructor Pamela Sheldon Johns presents 50 festive appetizers and practical party-planning advice on presentation, preparation, decoration, and food safety to inspire many successful gatherings. Also included are 10 themed menus featuring recipes for Middle Eastern mezes, farmers market morsels, Mexican antojitos, vegetarian plates, and more.The recipes in this handy and giftable cookbook are categorized according to cooking method, including those that are topped and dipped, grilled and skewered, stuffed and rolled, or plated and sauced. Mouthwatering four-color photographs illustrate the book throughout.Recipes include Stuffed Grape Leaves with Dilled Yogurt, Heirloom Tomato Bruschetta, Roasted Poblano Chilies Stuffed with Shrimp and Crab, Tea-Smoked Chicken Wings, and much more. |
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50 Great Appetizers $9.99 Appetizers are the new entrees.” —New York MagazineStarters, amuses-bouche, antipasti, hors d’oeuvres, mezes, antojitos, dim sum, tapas, canapes, finger foods—no matter what you call them, people everywhere are choosing small plates over traditional entree-based meals.Internationally acclaimed chef and culinary instructor Pamela Sheldon Johns presents 50 festive appetizers and practical party-planning advice on presentation, preparation, decoration, and food safety to inspire many successful gatherings. Also included are 10 themed menus featuring recipes for Middle Eastern mezes, farmers market morsels, Mexican antojitos, vegetarian plates, and more.The recipes in this handy and giftable cookbook are categorized according to cooking method, including those that are topped and dipped, grilled and skewered, stuffed and rolled, or plated and sauced. Mouthwatering four-color photographs illustrate the book throughout.Recipes include Stuffed Grape Leaves with Dilled Yogurt, Heirloom Tomato Bruschetta, Roasted Poblano Chilies Stuffed with Shrimp and Crab, Tea-Smoked Chicken Wings, and much more. |
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Betty Crocker Small Bites: 100 Recipes for the Way You Really Cook $0.01 These Small Bites Make Entertaining Easy!Whether you’re inviting two or twenty, finger foods are perfect for casual get-togethers. A table of tasty tidbits gives guests lots to choose from, and they’re utterly irresistible—nobody can eat just one. Best of all, most can be made ahead of time so you can enjoy the party too. This cookbook gives you 100 terrific recipes for all kinds of bite-sized delights—savory puffs, baby sandwiches, kabobs, antipasti, tapas and mini desserts. It’s just what you need to plan your next party menu!Open the book for:100 small-bite recipes that are perfect for entertaining—superfast snacks, buffet nibbles, light bites, savory pastry tidbits, holiday party treats and dessert morselsAll your bite-sized favorites, from nachos and bruschetta to roll-ups, crostini, skewers and fondueA menu starter set that helps you choose and serve the perfect mix of foods for every occasion30 tempting color photographs |
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Betty Crocker Small Bites: 100 Recipes for the Way You Really Cook $10 Your guests won’t be able to resist a spread of the delectable finger foods in “Better Crocker Small Bites: 100 Recipes for the Way You Really Cook.” This book makes entertaining easy and fun, with bite-sized delights like savory puffs, fast snacks, baby sandwiches, holiday party treats, kabobs, antipasti, tapas, and mini desserts. Thirty color photos and a menu starter set help you plan which recipes to choose, making this book perfect for those days when you’re short on time but still want to gather your friends for food and fun. |
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Cheese Hors D’Oeuvres: 50 Recipes for Crispy Canapes, Delectable Dips, Marinated Morsels, and Other Tasty Tidbits $0.99 Cheese, in its many glorious flavors and forms, is the inspiration for the simple, elegant recipes in this beautifully photographed book. Hallie Harron uses her expertise to create 50 hot and cold cocktail snacks, finger foods, hors d’oeuvres, and other savory tidbits such as Spicy Ale Fondue; Mini Swiss Pinwheels; Grilled Shiitakes with Taleggio; and Mascarpone, Hazelnut, and Arugula Canapes. In addition, all the basics of how to cook with and serve cheese are covered in a thorough introduction. It’s the perfect book for cheese lovers and all party hosts! |
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Come to Tea: Fun Tea Party Themes, Recipes, Crafts, Games, Etiquette and More $7.63 Drink from delicate cups, eat dainty finger foods, dress up in your finery, and be as polite as you can be: it’s time to come to tea. With the help of this oh-so charmingly illustrated guide, you can throw a delightful tea party for birthdays, holidays, or just to have fun with friends. You can even choose a theme to make it extra-special. Start by designing your own invitations and decorations. Then, follow the recipes for making a great cup of tea, simple cucumber and other creative sandwiches, shortbread bars, and more tasty treats. What kind of party are we going to have? A Mad Hatter Tea, Teddy Bear Picnic, Garden Party, Fairy Tea, or one just with your dolls or your mom? Plus: crafts, games, boxed hostess tips, and delicious “tea party” quotes from favorite books, all shown in pictures that capture the timeless pleasures of this favorite little-girl event. A quintessential gift from grandmother to granddaughter. |
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Easy Entertaining at Home: Cocktails, Finger Foods, and Creative Ideas for Year-Round Celebrations $12.74 “In this new book, Sandra Lee shows you how to throw a party or informal gathering for friends for any and every occasion – all year round. This perfect party primer will be the ultimate resource and go to guide for modern, over-extended homemaker’s and shoppers who entertain on an average of 6 times a year. Going from January to December, with fabulous, themed cocktails, delicious, easy to prepare canap’s, and inventive decorations, this richly illustrated book will make home entertainment fast, fun and stress free”– |
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Grazing: A Healthier Approach to Snacks and Finger Foods $24.95 Eating smaller meals and snacks over the course of the day has become a popular eating pattern. The good news is that doctors and nutritionists all over the world believe it’s the healthiest way to eat. It can keep energy levels high, lower cholesterol and help you achieve blood sugar levels on an even keel. This revised and updated edition of Julie Van Rosendaal’s popular book Grazing provides grazers, party hosts and the occasional snacker with ammo against the vending machine, comfort when they need to relax and help when they need to feed a crowd. These low-fat dishes are easy to make and low in fat, without ever compromising taste.The revised edition of Grazing provides a program that leads to weight loss and renewed health. |
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Grazing: A Healthier Approach to Snacks and Finger Foods $16.08 Eating smaller meals and snacks over the course of the day has become a popular eating pattern. The good news is that doctors and nutritionists all over the world believe it’s the healthiest way to eat. It can keep energy levels high, lower cholesterol and help you achieve blood sugar levels on an even keel. This revised and updated edition of Julie Van Rosendaal’s popular book “Grazing” provides grazers, party hosts and the occasional snacker with ammo against the vending machine, comfort when they need to relax and help when they need to feed a crowd. These low-fat dishes are easy to make and low in fat, without ever compromising taste. The revised edition of “Grazing” provides a program that leads to weight loss and renewed health. |
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Hungry Girl Happy Hour: 75 Recipes for Amazingly Fantastic Guilt-Free Cocktails and Party Foods $4.91 Amazingly delicious guilt-free recipes for any fun-filled cocktail party!Margaritas and cosmos and mudslides, oh my! Blended drinks, mixed drinks, fruity drinks . . . any and every cocktail you desire is here in Hungry Girl Happy Hour, and they’ve all got HG’s guilt-free guarantee! Also included are recipes for Hungry Girl’s delicious, decadent, party-pleasing finger foods and appetizers.Indulge in:Cocoa-nut Banana Rum-ble Frenzy (188 calories)Hungry, Hungry Hurricane (132 calories)Blendy Bananas Foster (227 calories)Red Hot Cinnamon Shots (98 calories)Spiked Strawberry Shake (204 calories)Black Forest Jell-O Shot Desserts (49 calories)Plus:Buff Chick Hot Wing Dip (68 calories)De-Pudged Pigs in a Blanket (134 calories)Bacon-Bundled BBQ Shrimp (116 calories). . . And much more! |
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Hungry Girl Happy Hour: 75 Recipes for Amazingly Fantastic Guilt-Free Cocktails and Party Foods $9.99 Amazingly delicious guilt-free recipes for any fun-filled cocktail party!Margaritas and cosmos and mudslides, oh my! Blended drinks, mixed drinks, fruity drinks . . . any and every cocktail you desire is here in Hungry Girl Happy Hour, and they’ve all got HG’s guilt-free guarantee! Also included are recipes for Hungry Girl’s delicious, decadent, party-pleasing finger foods and appetizers.Indulge in:Cocoa-nut Banana Rum-ble Frenzy (188 calories)Hungry, Hungry Hurricane (132 calories)Blendy Bananas Foster (227 calories)Red Hot Cinnamon Shots (98 calories)Spiked Strawberry Shake (204 calories)Black Forest Jell-O Shot Desserts (49 calories)Plus:Buff Chick Hot Wing Dip (68 calories)De-Pudged Pigs in a Blanket (134 calories)Bacon-Bundled BBQ Shrimp (116 calories). . . And much more! |
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Midnight Feast Magic: Sleepover Fun and Food $15.95 Written by a 13-year-old girl for girls her own age, this book contains all the information necessary to throw the perfect sleepover. Planning a successful event of this kind need not be a daunting task, says the author. She and her friends tried out every recipe and played all the games listed to bring readers the best. The book opens with a chapter devoted to ultimate sleepover fun and feasting — it then moves on to planning, ingredients, and the all-important “golden rules for keeping the adults calm.” Flavorsome libations include fruity drinks and smoothies, and for finger foods, the author advises readers to “dip, dunk, and dollop!” Savory snacks help midnight party girls savor the moment, while more elaborate suppers offer more substantial satisfactions. And for those between-bite moments, author Peters includes a selection of zany games and activities to keep the fun going before the inevitable hugs and stumbles into bed. |
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Nobu Miami: The Party Cookbook $19.94 What would it be like to host an event catered by Nobu and Thomas Buckley, the executive chef of Nobu Miami? Now, food lovers and chefs everywhere can party like celebrities with Nobu Miami: The Party Cookbook, a visual treat and a celebration of the dazzlingly original fusion cuisine served in the Miami outpost of Nobu’s restaurant empire.The book introduces an exotic line-up of finger foods and party dishes with South / American and Japanese influences, at the same time that it conveys the sparkling, sun-kissed atmosphere of the restaurants Miami Beach location. The recipes are simple and take advantage of fresh, local seafood like Florida pompano and conch.More than 70 party recipes, some created especially for the book, are featured. The recipes themselves are complemented by comments, anecdotes and sidebars by Nobu and Buckley, in which they explain what inspired them to create particular dishes. They also offer useful tips on cooking technique. The gorgeous, full-color photos are by James Beard Award-nominee Masashi Kuma. |
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Stonewall Kitchen: Appetizers: Finger Foods and Small Plates $4.52 For totally tempting pre-dinner snacks and cocktail party treats, check out these 50 recipes from the folks at Stonewall Kitchen. Small bites like Asian-Spiced Nuts whet the appetite before dinner, while a variety of more substantial small platessuch as Lamb Chop “Lollipops” with Spice Rubare filling enough to serve as an actual meal. In addition to these mouthwatering dishes, the authors provide some of their favorite cocktail recipes, ideas for appetizer party menus, tips for how much to serve, and innovative presentation ideas for family dinners and special gatherings. |
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The Big Summer Cookbook: 300 fresh, flavorful recipes for those lazy, hazy days $24.95 Celebrate the season’s bounty with these luscious summer recipes!Summer is the most delicious season, when markets burst with the sweetest fruits, the juiciest vegetables, and the freshest, most aromatic herbs. It’s also the season when we gather in parks and backyards for picnics and barbecues, armed with ready supplies of meat for the grill, summery salads and sides, refreshing ice-cold drinks, and delicious desserts.In The Big Summer Cookbook, Jeff Cox shares 300 simple, versatile recipes that range from classic American summertime staples to creative takes on the season’s best produce. Whether you’re hosting a big outdoor party or an intimate dinner on the porch, serving brunch to summer house guests or packing lunch for the beach or lake, you’ll find plenty of great ideas for turning every summer meal into a feast for the soul and the senses.Breakfast and brunch: Lemon Pancakes, Easy Tomato Tarts, and Zucchini QuicheSummer sandwiches and breads: Fish Tacos, Lobster Rolls, and Italian HoagiesFresh, cool salads: Grilled Corn Salad, Watermelon-Mango Salad, and Cole SlawMust-Have main dishes: Blue Cheese and Bacon Burgers, Southern Fried Chicken, and Mango ShrimpFlavorful vegetables and sides: Grill-Roasted Corn on the Cob and Quick Skillet SquashDesserts: Peach Delight, Summer Stone Fruit Cobbler, and Blueberry-Yogurt PopsiclesPlus: frozen drinks, finger foods, dips, dressings, marinades, and much more! |
